{"id":277606,"date":"2026-02-06T15:47:11","date_gmt":"2026-02-06T15:47:11","guid":{"rendered":"https:\/\/dchefcanada.com\/?p=277606"},"modified":"2026-03-21T17:21:58","modified_gmt":"2026-03-21T17:21:58","slug":"gnocchis-cremeux-au-bacon-et-fromage","status":"publish","type":"post","link":"https:\/\/dchefcanada.com\/en\/gnocchis-cremeux-au-bacon-et-fromage\/","title":{"rendered":"Creamy gnocchi with bacon and cheese"},"content":{"rendered":"\n[et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb4.27.5″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row column_structure=\u00a0\u00bb1_2,1_2″ use_custom_gutter=\u00a0\u00bbon\u00a0\u00bb gutter_width=\u00a0\u00bb4″ _builder_version=\u00a0\u00bb4.27.5″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb width=\u00a0\u00bb100%\u00a0\u00bb max_width=\u00a0\u00bb1500px\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.27.5″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.5″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]

Pr\u00e9paration<\/h2>\n
    \n
  1. Dans une casserole d\u2019eau bouillante sal\u00e9e, cuire les gnocchis selon les indications de l\u2019emballage faut cela remontre a la surface pour \u00eatre cuit.<\/li>\n
  2. \u00c9goutter.<\/li>\n
  3. Pendant ce temps, dans une grande po\u00eale, cuire le bacon de 5 \u00e0 7 minutes \u00e0 feu moyen, jusqu\u2019\u00e0 ce qu\u2019il soit dor\u00e9 et croustillant.<\/li>\n
  4. Retirer l\u2019exc\u00e9dent de gras de la po\u00eale, en prenant soin d\u2019en conserver 15 ml (1 c. \u00e0 soupe).<\/li>\n
  5. R\u00e9server le bacon dans une assiette tapiss\u00e9e de papier absorbant.<\/li>\n
  6. Dans la m\u00eame po\u00eale, cuire l\u2019ail 30 secondes.
    Incorporer le bouillon, la cr\u00e8me, le thym et, si d\u00e9sir\u00e9, les flocons de piment.<\/li>\n
  7. Porter \u00e0 \u00e9bullition, puis r\u00e9duire le feu \u00e0 doux et laisser mijoter de 2 \u00e0 3 minutes.<\/li>\n
  8. Ajouter le fromage et remuer jusqu\u2019\u00e0 ce qu\u2019ils soient fondus.<\/li>\n
  9. Incorporer les gnocchis et le bacon \u00e0 la sauce.<\/li>\n
  10. Poivrer.<\/li>\n
  11. Garnir de persil et servir aussit\u00f4t.<\/li>\n<\/ol>[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.27.5″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.5″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]

    Ingr\u00e9dients<\/h2>\n
      \n
    • 2 paquets de gnocchis de 500 g<\/li>\n
    • 6 tranches de bacon coup\u00e9es en morceaux<\/li>\n
    • 15 ml (1 c. \u00e0 soupe) d\u2019ail hach\u00e9<\/li>\n
    • 80 ml (1\/3 de tasse) de bouillon de poulet<\/li>\n
    • 250 ml (1 tasse) de cr\u00e8me \u00e0 cuisson 15 %<\/li>\n
    • 5 ml (1 c. \u00e0 th\u00e9) de thym frais hach\u00e9<\/li>\n
    • 1 petit paquet de fromage mozza<\/li>\n
    • Poivre au go\u00fbt<\/li>\n
    • 30 ml (2 c. \u00e0 soupe) de persil frais hach\u00e9<\/li>\n<\/ul>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]\n","protected":false},"excerpt":{"rendered":"

      Pr\u00e9paration Dans une casserole d\u2019eau bouillante sal\u00e9e, cuire les gnocchis selon les indications de l\u2019emballage faut cela remontre a la surface pour \u00eatre cuit. \u00c9goutter. Pendant ce temps, dans une grande po\u00eale, cuire le bacon de 5 \u00e0 7 minutes \u00e0 feu moyen, jusqu\u2019\u00e0 ce qu\u2019il soit dor\u00e9 et croustillant. Retirer l\u2019exc\u00e9dent de gras de […]<\/p>\n","protected":false},"author":2,"featured_media":277610,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"categories":[44,18],"tags":[],"class_list":["post-277606","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pates","category-recettes"],"_links":{"self":[{"href":"https:\/\/dchefcanada.com\/en\/wp-json\/wp\/v2\/posts\/277606","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dchefcanada.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dchefcanada.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dchefcanada.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dchefcanada.com\/en\/wp-json\/wp\/v2\/comments?post=277606"}],"version-history":[{"count":0,"href":"https:\/\/dchefcanada.com\/en\/wp-json\/wp\/v2\/posts\/277606\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dchefcanada.com\/en\/wp-json\/wp\/v2\/media\/277610"}],"wp:attachment":[{"href":"https:\/\/dchefcanada.com\/en\/wp-json\/wp\/v2\/media?parent=277606"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dchefcanada.com\/en\/wp-json\/wp\/v2\/categories?post=277606"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dchefcanada.com\/en\/wp-json\/wp\/v2\/tags?post=277606"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}